Server - Food CS - (Part Time)

Why Bally's?

Bally's Corporation is a global casino-entertainment company with a growing omni-channel presence. Bally's owns and operates 19 casinos across 11 states, along with a golf course in New York and a horse racetrack in Colorado, and holds OSB licenses in 13 jurisdictions in North America. The acquisition of Aspers Casino in Newcastle, UK, expands its international reach. It also owns Bally Bet, a first-in-class sports betting platform, Bally Casino, a growing iCasino platform, Bally's Interactive International division (formerly Gamesys Group), a leading global interactive gaming operator, and a significant economic stake in Intralot S.A., a global lottery management and services business.

With 11,500 employees, its casino operations include approximately 17,700 slot machines, 630 table games, and 3,950 hotel rooms. Bally's also has rights to developable land in Las Vegas at the site of the former Tropicana Las Vegas.

The Role:

The Server is responsible for serving food and beverage orders to guests, creating computer guest checks, and assembling food orders. They have a full knowledge of all menu items that are available and answer all guest questions.

Responsibilities:

1. Greet guests at table with proper salutation and take beverage orders.
2. Take guest's food and beverage order, using a tray, and check table often for drink refills.
3. Continually check tables in assigned section to remove dirty dishes when it is obvious that guests have completed eating from plate.
4. Assists with clearing tables and transporting dishes in addition to cleaning and stocking work areas and tables.
5. Delivers guest checks to table, accept payment, and return change or credit card receipt.
6. Assists bussers as needed.
7. Follow the Purpose and Values model at all times.
8. Performs related tasks as required.

Qualifications:

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required.

All Employees must be knowledgeable to all Company policies and procedures, including fire and safety regulations.

Education and/or Experience:

Three to six months of related experience and/or training in a similar food outlet, hotel or casino atmosphere.

Certificates, Licenses, and Registrations:

Must possess and be able to maintain a current Health Card, Liquor License, or other required certifications as required by geographical area of the property.

Language Skills:

Must be able to effectively communicate in English.

Mathematical Skills:

Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio and percent and to draw and interpret bar graphs.

What's in it for you:

* Competitive Salary with annual performance reviews

* Comprehensive health coverage plan that includes medical, dental, and vision

* 401(K)/ Company Match

* Access Perks and Childcare discounts

Target Salary Range: $12/hr

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

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