New

Supervisor in Meat Department

Meijer
parental leave, paid time off
United States, Wisconsin, Kenosha
Aug 03, 2025
As a family company, we serve people and communities. When you work at Meijer, you're provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family - take care of your career and your community! Meijer Rewards Weekly pay Scheduling flexibility Paid parental leave Paid education assistance Team member discount Development programs for advancement and career growth Please review the job profile below and apply today! Are you passionate about delivering exceptional customer experiences? If so, we want to connect with you! Our Meijer location in Kenosha, WI is looking for an enthusiastic and dedicated Supervisor to lead our Meat and Seafood Team. Join us and make a difference! As our Meat Supervisor, you will plan, direct and supervise team members in the day-to-day operations within the Meat Department. Serve as the mentor and coach for all team members. Implement strategies to improve customer service, drive department sales while ensuring customer needs are met and service is quick and efficient. Maintain store appearance with a focus on prime shopping hours, product presentation and company standards. At Meijer, we are committed to supporting our leaders by offering a comprehensive benefits package that addresses both their financial and personal needs. Our benefits include: - Get Paid Weekly - Health Benefits (available on start date - Leaders Only) - 3 Weeks of Paid Time Off (available on start date - Leaders Only) - Tuition Free and Reimbursement Education Assistance (available on start date) - Team Member Discount - Child and Adult Care Assistance - ....and much more!!!!! Responsible for the execution of all aspects of day-to-day merchandising, stocking, product flow, planogram, and pricing of the Meat and Seafood departments. The Meat Team Leader is directly responsible for Meat team members. What You'll be Doing: Ensures a positive company image by providing courteous, friendly, and efficient service to customers and team members. Responsible for achieving financial performance goals in both Meat and Seafood departments. Conducts interviews to ensure proper staffing levels are achieved. Trains Meat team members in a manner that builds and sustains a high-performance team and minimizes turnover. Writes and manages Meat schedules in order to achieve first class service levels while achieving expense control objectives. Ensures Real Time Apply is completed accurately and according to Meijer timelines. Ensures both signing execution and pricing accuracy are maintained. Accountable for Meijer sanitation and safety procedures. Controls and manages inventory shrinkage through BOH accuracy, use of production planners, and adherence to rotation guidelines. Reacts to and completes MITS tasks in a timely manner. Performs other duties as assigned to meet business needs. This job profile is not meant to be all inclusive of the responsibilities of this position; may perform other duties as assigned or required.