Manual Packaging Operator I

Key Job Responsibilities

• Scope inserts to verify visual characteristics.
• Scan correct production information. Set up printer and verify labels, numbers and product amounts match route card information.
• Select correct tray style. Separate heats.
• Transfer material from trays or rods onto conveyer belt.
• Verify printing on insert, pack into trays, apply label, Snap insert trays together in groups of 100, 50, or 25, depending on tray size.
• Run lidder/ labeler, program change over for Image Unites, perform basic machine changeovers and routine maintenance task, as well as basic troubleshooting.
• Basic housekeeping responsibilities.

Key Job Accountabilities:

• Commitment to working safely and understand all safety procedures.
• Required to follow inspection control plan.
• Ability to verify product defects.
• Work to meet daily departmental production goals.
• Communicate safety, quality, product issues with supervisor, team members and across shifts.

Education and Experience:

• Must have High School diploma or GED.
• Ability to perform basic math.
• Ability to use a personal computer and SAP MII software, access QMS to verify procedures and defect criteria.
• Able to handle inserts with fingers without chipping. Understand proper use of 30X Microscope.
• Ability to communicate verbally.
• Able to read and understand routing, insert identification manual and operating procedures.
• Must be reliable and dependable. Requires accuracy critical to customer satisfaction.
• Possess ability to work within a team

Work Environment

Environment with controlled temperatures and dust collection systems. Safety glasses with side-shields required. Safety Shoes are required. Gloves, cut resistant gloves when necessary.

Physical Demands:

Approximately eight hours standing with two break opportunities per eight hour work period. Intermittent walking, reaching, sitting and bending. Lifting insert trays weighing no more than thirty-three (33) pounds