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Loews Coronado Bay Resort offers careers at a secluded waterfront retreat near San Diego's top attractions and the Pacific Ocean. Team members create memorable guest experiences across a 15-acre peninsula with bay views, 440 rooms and suites, a spa, recreation, and 70,000 square feet of meeting space. Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations. Growth and belonging start here; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact. Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us. What We Offer:
- Competitive health & wellness benefits, retirement benefits
- Paid Sick Days, Vacation, Holidays & Paid Bereavement
- Training & Development opportunities
- Pet Insurance & Pet Bereavement
- Tuition Reimbursement
- Team Member Hotel Rates, discounts, & other perks
- Discounts on spa retail and services
- Complimentary meals in Team Member Cafe while working
- Complimentary parking
- Community volunteer opportunities
- Benefits are subject to eligibility and may vary by position
Loews Hotels & Co is a leading owner and operator of luxury hotels with a portfolio of hotels and resorts in the United States. Located in major city centers and resort destinations from coast to coast, the Loews portfolio features one-of-a-kind properties that go beyond Four Diamond standards and embrace their "uniquely local" community in order to curate exciting, approachable and local travel experiences for guests.
Who We Are: Founded in 1960, Loews Hotels & Co operates iconic hotels and resorts across the U.S. Together, our diverse and welcoming teams craft exceptional experiences in iconic destinations.
Growth and belonging start here; you'll be valued for who you are and the goals you have. Whether your next career chapter involves making memories for guests or supporting our properties in our Corporate Office, every role-from Guest Services to Finance, Culinary to IT-offers opportunities to grow and make a meaningful impact.
Creating a Team Member experience where you belong no matter what age, race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status that makes you, you is a daily focus for us.
What We Offer:
-
Competitive health & wellness benefits, 401(k) & company match -
Paid Sick Days, Vacation, and Holidays, Paid Bereavement, Paid Pet Bereavement -
Training & Development opportunities, career growth -
Tuition Reimbursement -
Pet Insurance -
Team Member Hotel Rates, other discounts, perks and more
Responsible for providing prompt, efficient and professional food and beverage service with a working knowledge of cash handling, inventory and food preparation procedures.
Cashier Specific (90%):
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Records all aspects of guest order accurately and enters into computer -
Prepares and presents accurate and complete guest check -
Collects monies due or applies charges to credit card or guest account using POS terminal -
Completes end of shift revenue report and cash deposit -
Handles all transactions accurately and in accordance with established procedures -
Assumes responsibility for accuracy of bank and cash deposits, and performs all cash handling activities in accordance with hotel cashiering policies -
Stocks and maintains supplies in all service areas -
Inspects and prepares all service ware prior to use -
Maintains current knowledge of all menu offerings, to include ingredients, preparation method, presentation, appearance and time required -
Greets guests in a polite professional manner according to Loews standards -
Suggestively sells menu items to guest so as to enhance the dining experience -
Inspects presentation of all food items to ensure a quality product is delivered to the guest as ordered -
Monitors guests at all times, anticipates needs, responds to requests, ensures satisfaction -
Clears soiled plates, service ware etc. from service areas and tables to dish wash area, sorts appropriately -
Carries trays of food to tables -
Assists, as required, in preparation of served items -
Maintains cleanliness and sanitary condition of all service and public areas -
Performs all side work duties as assigned -
Assists in the presentation and sale of retail items -
Ensures that perishable stock is rotated -
Assumes accountability for retail products -
Provides excellent customer service at all times
General (10%):
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Promotes and applies teamwork skills at all times -
Notifies appropriate individual promptly and fully of problems and/or unusual matters of significance -
Is polite, friendly, and helpful to guests, management and fellow employees -
Executes emergency procedures in accordance with Loews Hotels standards -
Complies with required safety regulations and procedures -
Attends appropriate hotel meetings and training sessions -
Maintains cleanliness and excellent condition of equipment and work area -
Complies with Loews Hotels standards, policies and rules -
Recycles whenever possible -
Remains current with Loews Hotels information and changes -
Complies with Loews Hotels uniform and grooming guidelines
Qualifications
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Excellent customer service skills -
Basic computer skills -
Ability to work flexible schedule to include weekends and holidays -
High School Diploma or equivalent -
Cash handling andcustomer service experience
The wage for this position is $27.35.
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