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Your search generated 312 results
University of North Texas - Dallas

Sous Chef

Lewisville, Texas

University of North Texas - Dallas

It's About the Food. As the largest self-supported food service department in North Texas, UNT Dining Services offers 5 Dining Halls, 20+ retail venues, an upscale dining restaurant, a hydroponic garden, a central scratch bakery, and cateri...

Job Type Full Time
Great Wolf Lodge

Lead Line Cook

Traverse City, Michigan

Great Wolf Lodge

3575 N US Highway 31 S, Traverse City MI 49684, United States Pay: $21.50 At Great Wolf, the Lead Line Cook works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Lead Line Cook manages the...

Job Type Full Time
Trade Center Management Associates

Sous Chef

Washington, D.C.

Trade Center Management Associates

The Ronald Reagan Building and International Trade Center (RRB/ITC) is a dynamic hub for government, business, commerce and the community, in the heart of the nation's capital. As the first and only federal building dedicated to both public...

Job Type Full Time
Eskaton Properties, Inc.

Lead Cook

Gold River, California

Eskaton Properties, Inc.

Description Eskaton is a nonprofit senior services provider serving Northern California's older adults for over 55 years. With over 25 communities and services throughout Northern California, Eskaton is a great company to join and build you...

Job Type Full Time
Omni Hotels & Resorts

Banquet Sous Chef

Austin, Texas

Omni Hotels & Resorts

Banquet Sous Chef Job Locations US-TX-Austin Requisition ID 2025-129861 # of Openings 1 Category (Portal Searching) Culinary Overview Barton Creek Resort & Spa Barton Creek Resort & Spa's success is due to its dedicated, intelligent and sel...

Job Type Full Time
Great Wolf Lodge

Sous Chef

Concord, North Carolina

Great Wolf Lodge

10175 Weddington Rd, CONCORD NC 28027, United States Pay: $60000 - $65000 At Great Wolf, the Resort Sous Chef works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Sous Chef manages the op...

Job Type Full Time
Spire Hospitality

Lead Cook

Stowe, Vermont

Spire Hospitality

Description Seamlessly blending alpine style with the luxury amenities of a world-class resort, we offer rustic elegance in a pristine natural setting. All of it infused with a delightful "cosmopolitan-ality" that has become a signature of ...

Job Type Full Time
Omni Hotels & Resorts

Resort Executive Chef

Frisco, Texas

Omni Hotels & Resorts

Resort Executive Chef Job Locations US-TX-Frisco Requisition ID 2025-129827 # of Openings 1 Category (Portal Searching) Culinary Overview THE MODERN HOME OF AMERICAN GOLF Discover The Modern Home of Golf at our Frisco resort & spa. At the h...

Job Type Full Time
Omni Hotels & Resorts

Lead Line Cook

Austin, Texas

Omni Hotels & Resorts

Lead Line Cook Job Locations US-TX-Austin Requisition ID 2025-129834 # of Openings 2 Category (Portal Searching) Culinary Location Barton Creek Resort & Spa Barton Creek Resort & Spa's success is due to its dedicated, intelligent and self-m...

Job Type Full Time
The Fairmont Hotel

Executive Sous Chef

Sonoma, California

The Fairmont Hotel

Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work br...

Job Type Full Time

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